How to Cook Snails
Whether you’re looking to add a new dish to your culinary repertoire or simply want to try something different cooking snails is a unique and interesting project. While they may not be the most popular food item snails are actually quite delicious – and surprisingly easy to cook!
If you’re not sure how to get started don’t worry. This guide will walk you through the process of cooking snails step by step. By the time you’re finished you’ll be an expert on this delicious – and surprisingly easy to make – dish.
What You’ll Need
Before you start cooking you’ll need to gather a few supplies. First of course you’ll need snails. These can be fresh or frozen – either will work fine. You’ll also need some garlic butter and parsley.
If you’re using fresh snails you’ll need to clean them before cooking. This is a fairly simple process but it does require a bit of time. Start by placing the snails in a large bowl of cold water. Let them soak for at least an hour then use a small brush to remove any dirt or debris from their shells.
Once the snails are clean it’s time to start cooking!
The Cooking Process
The first step is to garlic and butter. Start by peeling and finely chopping the garlic. Then melt the butter in a large pan over low heat. Add the garlic and cook stirring occasionally for about five minutes.
Next add the snails to the pan. Cook for a few minutes stirring occasionally until they’re cooked through.
Once the snails are cooked remove them from the pan with a slotted spoon. Then add the parsley and give the mixture a final stir.
Serving Suggestions
There are a few different ways you can serve your cooked snails. One option is to serve them over some cooked rice or pasta. Another is to put them on some crusty bread along with the garlic butter sauce.
Or if you’re feeling really adventurous you could even stuff them into hollowed-out cherry tomatoes!
No matter how you choose to serve them cooked snails are a delicious and interesting addition to any meal. So next time you’re looking for something new to try give them a go – you might just be surprised at how much you like them!
How do you cook snails?
You can cook snails a variety of ways including boiling grilling and baking them.
What do you need to cook snails?
In addition to the snails you will need a cooking pot water salt and optionally wine.
How long does it take to cook snails?
It usually takes around 30-40 minutes to cook snails.
How do you clean snails before cooking them?
You should clean the snails by rinsing them in cold water and removing the outside shell.
Do you need to remove the snail’s intestinal tract before cooking?
Yes it is necessary to remove the snail’s intestinal tract before cooking it.
How do you remove the snail’s intestinal tract?
You can remove the snail’s intestinal tract by using a small metal skewer or needle to pull it out.
What is the best way to cook snails?
The best way to cook snails is by boiling them.
What are some other ways to cook snails?
You can also grill or bake snails.
What is the difference between boiling grilling and baking snails?
Boiling snails results in them being soft and tender while grilling or baking them will make them more firm.
Do you need to add anything to the water when boiling snails?
You can optionally add wine to the water when boiling snails.
What temperature should the water be when boiling snails?
The water should be at a rolling boil when you add the snails.
How do you know when the snails are done boiling?
You will know the snails are done boiling when they float to the surface of the water.
What do you do with the snails after they are done boiling?
You can remove the snails from the water and serve them with a sauce or dip.
Can you reuse the water from boiling the snails?
No you should not reuse the water as it will contain bacteria from the snails.
What are some snail dipping sauces?
Some popular snail dipping sauces include garlic butter soy sauce and fish sauce.
