Monkey bread is a delicious and easy-to-make pull-apart bread. It’s perfect for breakfast brunch or a snack. The best part about monkey bread is that it’s made from scratch with just a few simple ingredients.
Here’s how to make monkey bread from scratch:
Ingredients:
1/2 cup (1 stick) unsalted butter at room temperature
1 cup sugar
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup milk
1 teaspoon vanilla extract
3 cups all-purpose flour
1/2 cup currants or raisins (optional)
Instructions:
1. Preheat the oven to 350°F. Grease a 9-inch Bundt pan with butter.
2. In a large bowl cream together the butter sugar baking powder baking soda and salt. Add the milk and vanilla and mix until well blended.
3. Gradually add the flour to the butter mixture mixing until just blended. Stir in the currants or raisins if using.
4. Transfer the batter to the prepared Bundt pan and bake for 40 to 45 minutes or until a toothpick inserted into the center of the bread comes out clean.
5. Let the bread cool in the pan for 10 minutes then turn it out onto a wire rack to cool completely.
Enjoy your homemade monkey bread!
What is monkey bread?
Monkey bread is a soft sweet sticky pastry made from dough that is rolled into small balls coated in sugar and cinnamon and then baked in a Bundt pan.
What are the ingredients for monkey bread?
The ingredients for monkey bread are: flour sugar salt baking powder butter milk and cinnamon.
How do you make monkey bread from scratch?
To make monkey bread from scratch you will need: flour sugar salt baking powder butter milk and cinnamon.
What is the first step to making monkey bread from scratch?
The first step to making monkey bread from scratch is to combine the flour sugar salt and baking powder in a large bowl.
What is the next step to making monkey bread from scratch?
The next step is to add the butter to the flour mixture and stir until the mixture is crumbly.
What is the next step to making monkey bread from scratch?
The next step is to add the milk to the flour mixture and stir until the dough is wet and sticky.
What is the next step to making monkey bread from scratch?
The next step is to turn the dough out onto a floured surface and knead for 10 minutes.
What is the next step to making monkey bread from scratch?
The next step is to shape the dough into a ball and place it in a greased bowl.
What is the next step to making monkey bread from scratch?
The next step is to cover the bowl with a towel and let the dough rise in a warm place for 1 hour.
What is the next step to making monkey bread from scratch?
The next step is to punch down the dough and divide it into 12-15 pieces.
What is the next step to making monkey bread from scratch?
The next step is to roll the pieces of dough into balls and coat them in a mixture of sugar and cinnamon.
What is the next step to making monkey bread from scratch?
The next step is to place the dough balls in a greased Bundt pan and let them rise for 30 minutes.
What is the next step to making monkey bread from scratch?
The next step is to bake the monkey bread at 350 degrees Fahrenheit for 30 minutes.
What is the next step to making monkey bread from scratch?
The next step is to let the monkey bread cool in the pan for 5 minutes before turning it out onto a plate.
What is the next step to making monkey bread from scratch?
The next step is to serve the monkey bread warm with a drizzle of honey or a dollop of whipped cream.
