How To Cook Pig Feet Southern Style

Have you ever wanted to try cooking pig feet? They may not look like much but when cooked properly pig feet can be absolutely delicious. Plus they’re a great source of protein and other nutrients. If you’re feeling adventurous why not give them a try? Here’s how to cook pig feet southern style.

Ingredients:

-4-6 pig feet

-1 onion diced

-1 tablespoon garlic powder

-1 teaspoon salt

-2 tablespoons apple cider vinegar

-1 tablespoon black pepper

-4 cups water

-1 cup flour

-1 cup milk

Instructions:

1. Start by cleaning the pig feet. You can do this by boiling them in water for about 30 minutes. This will help to remove any dirt or hair that may be on the feet.

See also  How To Train A Guinea Pig

2. After the feet have been boiled rinse them off and then place them in a slow cooker.

3. Add the onion garlic powder salt apple cider vinegar and black pepper to the slow cooker. Then add water so that it covers the pig feet.

4. Cook on low for 8-10 hours or until the feet are tender.

5. Remove the feet from the slow cooker and let them cool.

6. Once they’re cool enough to handle remove the skin and any bones.

7. Cut the meat into small pieces and return it to the slow cooker.

8. In a bowl whisk together the flour and milk. Then pour this mixture into the slow cooker and stir everything together.

9. Cook on low for an additional hour or until the gravy has thickened.

And there you have it! Now you know how to cook pig feet southern style. Give it a try and see for yourself how delicious they can be.

What cuts of pork can be used to make pig feet?

The feet and ankles of a pig can be used to make pig feet.

What is the best way to clean pig feet before cooking?

Pig feet can be cleaned by boiling them in water for a few minutes to remove any dirt or grime.

How are pig feet typically cooked?

Pig feet are typically simmered in a pot of water or broth until they are tender.

What seasoning can be used on pig feet?

Some common seasonings used on pig feet include salt pepper garlic and vinegar.

See also  When Is National Pig Day

Are pig feet traditionally eaten with the skin on or off?

Pig feet can be eaten with the skin on or off depending on personal preference.

What other dishes are often served with pig feet?

Pig feet are often served with greens such as collard greens or turnip greens.

How long does it typically take to cook pig feet?

It can take several hours to cook pig feet until they are tender.

Are pig feet a fatty cut of meat?

Pig feet are a fairly fatty cut of meat and thus may not be suitable for those on a low-fat diet.

Do pig feet have a lot of bones?

Yes pig feet have a lot of bones.

Is it easy to remove the bones from cooked pig feet?

The bones can be difficult to remove from cooked pig feet so it is typically best to eat them with the skin on.

What is the nutritional value of pig feet?

Pig feet are a good source of protein but are high in fat and cholesterol.

Are there any health risks associated with eating pig feet?

Some health risks associated with eating pig feet include increased cholesterol levels and heart disease.

Can pig feet be eaten by people with allergies?

People with pork allergies should not eat pig feet.

Are pig feet a traditional dish in any culture?

Pig feet are a traditional dish in many southern United States and Caribbean cultures.

What is the best way to store leftover pig feet?

Leftover pig feet can be stored in the refrigerator in a covered container for up to three days.

Leave a Comment